Welcome to our all you can eat Caribbean Buffet, a mix of Caribbean cuisine, tropical cocktails & cool Caribbean vibes.This monthly event has become so popular that we have decided to make it a weekly event. Every Saturday Soca Brunch will be served except for special weekends such as Easter & Mid Summer when we will be CLOSED!
New executive head chef Kristian Smith will be taking the reigns for these events so expect dishes such as Southern Fried Chicken, Curry Goat & Guinness Punch Panna Cotta to be some of the star dishes of the brunch....we have tweaked the concept a bit to bring it more in line with a traditional Brunch so expect to find more sweet & savoury items on the menu.
So come join us as we take you all on a taste sensation through the Caribbean islands with their wonderful diversity of aromas, flavours and textures. Price per person is 425kr | 215kr for kids up to 12 years old & free of charge in a high chair, drinks are not included.
The cocktail bar will be open from 11:00AM - Midnight
Table reservations are highly recommended to avoid any disappointment.